
Sunday Brunch
Beverages
$10
bubbly, creme de cassis
$10
Bubbly, juice
FIRST COURSE
Choose One
shaved pecorino Romano cheese, focaccia croutons
Admiral's cocktail sauce
Creamy whole-grain mustard sauce
Avocado, jalapeno, sweet chili, spicy mayo, and fried Tortilla strips
bacon, pickled tomatoes, red onion, blue cheese
Entree
choose One
$45
crab cakes, poached eggs, tomato, asparagus, hollandaise sauce
$45
lobster, shrimp cream sauce, Maple Bourbon glaze
$44
Tasso, Bacon, roasted peppers, tomatoes, white cheddar, and chives
$75
Ribeye and 2 eggs your way, new home fried potatoes
$38
lump crabmeat, swiss cheese, basil, tomato, scallion
$65
Petite Filet, asparagus, Maryland-style crab cake, béarnaise sauce
$45
Baked in puff pastry, spinach, and Pernod cream
$39
Garlic mashed potatoes, asparagus, wild mushroom cream